Posted: 3/7/2010 9:59:28 PM EDT
[Last Edit: 3/7/2010 10:13:12 PM EDT by anekrel]
I'm supposed to start mids tomorrow, after closing for the past 5 years at my company and I can't sleep. So, I decided to try baking us some cinnamon toasted tortilla slices.
Here's the prep phase.
* White, granulated sugar
* Brown sugar
* Melted butter (I used salted butter)
* Four flour tortillas cut unto wedge-shapes
I don't really measure when I cook, so I can't tell you the portions. Mix how you like and taste to find which mixture you like best.
I melted the butter in a skillet on low and then brushed the butter onto the tortilla slices and then covered the tortillas with the sugar and cinnamon mixture. Baked on 350 until brown.
Finished product. I actually had a third and final batch in the oven. They came out sooo good.
Before proceeding into the living room.
Handgun is a S&W 638 with 2 extra speedloaders. Knife is Revere ware. Something we inherited. No alcohol since I have to be up early in the morning.