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Posted: 2/16/2013 5:04:17 PM EDT


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Link Posted: 2/16/2013 5:11:51 PM EDT
[Last Edit: 2/16/2013 5:13:13 PM EDT by iamhdr]
Link Posted: 2/16/2013 5:13:26 PM EDT
Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

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DAMN! You caught me MEAT Gazing!

Link Posted: 2/16/2013 5:14:52 PM EDT

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

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Tri Tip - Good choice!
Link Posted: 2/16/2013 5:15:31 PM EDT
To bad the arfcockalypse guy isn't around. Lol.
Link Posted: 2/16/2013 5:16:02 PM EDT
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

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Tri Tip - Good choice!


The only choice.

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Link Posted: 2/16/2013 5:17:02 PM EDT

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

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Tri Tip - Good choice!


The only choice.

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I know, I cook a couple hundred of them a year.
Link Posted: 2/16/2013 5:20:40 PM EDT
Going by the title, I thought this thread was about the OP's bar pick-up lines.



Steak, however, is good.


Link Posted: 2/16/2013 5:22:27 PM EDT
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

Posted Via AR15.Com Mobile

Tri Tip - Good choice!


The only choice.

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I know, I cook a couple hundred of them a year.


I'm mobile, so I can't tell. Don't you live in California?

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Link Posted: 2/16/2013 5:27:13 PM EDT
Originally Posted By iamhdr:
http://i.imgur.com/8Yk7jgK.jpg


What the hell is that that it's 119.95 in what currency?
Link Posted: 2/16/2013 5:34:21 PM EDT


The only grilling seasoning that makes the cut

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Link Posted: 2/16/2013 5:37:18 PM EDT


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Link Posted: 2/16/2013 5:43:12 PM EDT
Link Posted: 2/16/2013 5:43:21 PM EDT

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

Posted Via AR15.Com Mobile

Tri Tip - Good choice!


The only choice.

Posted Via AR15.Com Mobile

I know, I cook a couple hundred of them a year.


I'm mobile, so I can't tell. Don't you live in California?

Posted Via AR15.Com Mobile
Yep.

Link Posted: 2/16/2013 5:45:54 PM EDT
Homemade rub, topped with a little franks redhot.
Link Posted: 2/16/2013 5:53:50 PM EDT
Link Posted: 2/16/2013 5:57:36 PM EDT
You've gotta cook that over red Oak and top it with pico.Santa Maria style.
Link Posted: 2/16/2013 5:58:41 PM EDT

Originally Posted By bluetick357:
You've gotta cook that over red Oak and top it with pico.Santa Maria style.

Pico is optional, but you can't forget the pinquito beans.
Link Posted: 2/16/2013 6:00:50 PM EDT
Originally Posted By VacaDuck:

Originally Posted By bluetick357:
You've gotta cook that over red Oak and top it with pico.Santa Maria style.

Pico is optional, but you can't forget the pinquito beans.


I have to be honest,I've never had Santa Maria bbq.It sounds awesome though.
Link Posted: 2/16/2013 6:05:34 PM EDT
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

Posted Via AR15.Com Mobile

Tri Tip - Good choice!


The only choice.

Posted Via AR15.Com Mobile

I know, I cook a couple hundred of them a year.


I'm mobile, so I can't tell. Don't you live in California?

Posted Via AR15.Com Mobile
Yep.



Have you had one made by the mansmiths guys?

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Link Posted: 2/16/2013 6:05:41 PM EDT
Link Posted: 2/16/2013 6:06:49 PM EDT

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

Posted Via AR15.Com Mobile

Tri Tip - Good choice!


The only choice.

Posted Via AR15.Com Mobile

I know, I cook a couple hundred of them a year.


I'm mobile, so I can't tell. Don't you live in California?

Posted Via AR15.Com Mobile
Yep.



Have you had one made by the mansmiths guys?

Posted Via AR15.Com Mobile

No, I rarely head to SoCal.
Link Posted: 2/16/2013 6:06:57 PM EDT
[Last Edit: 2/16/2013 6:08:11 PM EDT by 6winchester2]
Originally Posted By iamhdr:
http://i.imgur.com/8Yk7jgK.jpg


That looks like it must have been very painful.

Link Posted: 2/16/2013 6:07:19 PM EDT

Originally Posted By bluetick357:
Originally Posted By VacaDuck:

Originally Posted By bluetick357:
You've gotta cook that over red Oak and top it with pico.Santa Maria style.

Pico is optional, but you can't forget the pinquito beans.


I have to be honest,I've never had Santa Maria bbq.It sounds awesome though.

Santa Maria style is so damn tasty.
Link Posted: 2/16/2013 6:09:30 PM EDT


Nice,but deer are not made of beef.Elk are a bit closer,but still It's hard to beat a real deal slab of beef.
Link Posted: 2/16/2013 6:11:12 PM EDT
Originally Posted By VacaDuck:

Originally Posted By bluetick357:
Originally Posted By VacaDuck:

Originally Posted By bluetick357:
You've gotta cook that over red Oak and top it with pico.Santa Maria style.

Pico is optional, but you can't forget the pinquito beans.


I have to be honest,I've never had Santa Maria bbq.It sounds awesome though.

Santa Maria style is so damn tasty.

I'll try it someday I hope.
Link Posted: 2/16/2013 6:12:41 PM EDT
One of many nights grilling with friends...

Link Posted: 2/16/2013 6:12:55 PM EDT
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg

Posted Via AR15.Com Mobile

Tri Tip - Good choice!


The only choice.

Posted Via AR15.Com Mobile

I know, I cook a couple hundred of them a year.


I'm mobile, so I can't tell. Don't you live in California?

Posted Via AR15.Com Mobile
Yep.



Have you had one made by the mansmiths guys?

Posted Via AR15.Com Mobile

No, I rarely head to SoCal.


They're closer to Gilroy...

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Link Posted: 2/16/2013 6:13:43 PM EDT
A day late.....I made some awesome hamburgers last night and I almost took a picture of them just to taunt a buddy who's on a diet.

Wait a few more hours and I can show you what that meat looks like now.....?
Link Posted: 2/16/2013 6:13:59 PM EDT
Whole beef tenderloin after being broken down.

Link Posted: 2/16/2013 6:16:21 PM EDT

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo.



Have you had one made by the mansmiths guys?

Posted Via AR15.Com Mobile

No, I rarely head to SoCal.


They're closer to Gilroy...

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I thought they were further south. Maybe next time I'm in Monterey, I'll give them a try.
Link Posted: 2/16/2013 6:18:04 PM EDT


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Link Posted: 2/16/2013 6:19:07 PM EDT

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_201637_zps734fca8c.jpg

Posted Via AR15.Com Mobile

Over cooked it a bit, but still looks damn tasty.
Link Posted: 2/16/2013 6:19:16 PM EDT
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo.



Have you had one made by the mansmiths guys?

Posted Via AR15.Com Mobile

No, I rarely head to SoCal.


They're closer to Gilroy...

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I thought they were further south. Maybe next time I'm in Monterey, I'll give them a try.

They are based in San Juan Bautista, but they do a big thing in Hollister every Friday. My hometown.


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Link Posted: 2/16/2013 6:19:18 PM EDT
Originally Posted By JordanJP:
To bad the arfcockalypse guy isn't around. Lol.


You missed the second cumming down in 7M3's pit thread yesterday. Of course I saved it and texted it back to him.
Link Posted: 2/16/2013 6:20:07 PM EDT
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_201637_zps734fca8c.jpg

Posted Via AR15.Com Mobile

Over cooked it a bit, but still looks damn tasty.


If I go medium, the wife accuses me of trying to poison the family.


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Link Posted: 2/16/2013 6:20:41 PM EDT

Originally Posted By alphabavo:
Originally Posted By VacaDuck:

Originally Posted By alphabavo:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_201637_zps734fca8c.jpg

Posted Via AR15.Com Mobile

Over cooked it a bit, but still looks damn tasty.


If I go medium, the wife accuses me of trying to poison the family.


Posted Via AR15.Com Mobile




Women
Link Posted: 2/16/2013 6:20:41 PM EDT
Originally Posted By Razoreye:
Originally Posted By JordanJP:
To bad the arfcockalypse guy isn't around. Lol.


You missed the second cumming down in 7M3's pit thread yesterday. Of course I saved it and texted it back to him.


Pm me or text me...

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