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Posted: 6/19/2007 1:58:08 PM EST
[Last Edit: 6/19/2007 2:11:07 PM EST by tinmann]
Now that I have your attention...
How can you tell if meat has been freezer burned?
Link Posted: 6/19/2007 2:00:44 PM EST
Don't matter none, you're gonna fire burn it anyway.
Link Posted: 6/19/2007 2:16:12 PM EST
Yep. Tastes like shit after you cook it.



Act­ually, yes, you can. Turns dark, resembles an intermediate stage of jerky.
Link Posted: 6/19/2007 2:21:11 PM EST
Ok,I'm goingt o try this again.
Is there any VISUAL WAY to tell if meat has been freezerburned?!
Link Posted: 6/19/2007 2:57:49 PM EST
yes, often dark, looking dry, almost brittle. the smell is a dead giveaway....

who says the goobermint can't be useful?? check out this link:

freezer burn

No Expert
Link Posted: 6/19/2007 3:01:37 PM EST
Yes. If still frozen, the meat will have frozen water crystals on it and will smell --well, like your freezer.

If the meat is defrosted, you will notice a large amount of water in the packaging(depending on the size of the piece of meat and type).

--VT
Link Posted: 6/19/2007 3:07:59 PM EST
Usually gets a tannish cast to it,and a definite smell.
Trim,and marinate.
I just did.
Link Posted: 6/19/2007 3:16:08 PM EST
Link Posted: 6/19/2007 6:57:28 PM EST

Originally Posted By Da_Bunny:
www.students.emory.edu/HYBRIDVIGOR/images/iceman.jpg



Bunny.....you are just WRONG!

No Expert
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