Canned baked beans.

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[ARCHIVED THREAD] - Canned baked beans.

Posted: 10/6/2014 3:56:36 PM EDT

KC Masterpiece Smokey Bourbon.

Discuss.

Posted: 10/6/2014 3:57:41 PM EDT

[#1]

They usually have long expiration dates so I get them on sale to add to my preps. The good brands of fancy beans are pretty good.

Posted: 10/6/2014 3:58:47 PM EDT

[#2]

Quoted:

KC Masterpiece Smokey Bourbon.

Discuss.

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I had some for the first time a few days ago. I really liked them

Posted: 10/6/2014 3:59:16 PM EDT

[#3]

B&M Beans are best beans.

A little ketchup, yellow mustard, brown sugar stirred in, a few strips of bacon and diced onion on top, then into the oven.

Deelish.

Posted: 10/6/2014 3:59:42 PM EDT

[#4]

Bush's original.
Add: Sweet Baby Ray's Honey Chipotle BBQ sauce, Cholula Sauce and a dash of liquid smoke.

Posted: 10/6/2014 3:59:54 PM EDT

[#5]

Bush's Maple Cured Bacon beans.

YUM.

Posted: 10/6/2014 4:00:02 PM EDT

[#6]

Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

Posted: 10/6/2014 4:01:39 PM EDT

[#7]

I like all kinds of baked beans, all the way down to the cheapo campbells for under a buck.

Posted: 10/6/2014 4:02:29 PM EDT

[#8]

Quote History

Quoted:
They usually have long expiration dates so I get them on sale to add to my preps. The good brands of fancy beans are pretty good.

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That's what I like about them. My wife doesn't care for baked beans, but I gotta have them if I am grilling hot dogs or brats.

Bush's Grillin' Beans (Smokehouse Tradition or Southern Pit BBQ, or the cheap "Ranch Style Beans" with jalapeno are always stocked up.

Posted: 10/6/2014 4:03:39 PM EDT

[#9]

Bush's Grillin' Beans - Steakhouse Recipe

or

S&W Pinquito Beans

Posted: 10/6/2014 4:05:22 PM EDT

[#10]

Posted: 10/6/2014 4:09:02 PM EDT

[#11]

Alton Brown's "The Once and Future Beans"

/thread

Posted: 10/6/2014 4:10:38 PM EDT

[#12]

Quote History

Quoted:

I had some for the first time a few days ago. I really liked them

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Quoted:

Quoted:

KC Masterpiece Smokey Bourbon.

Discuss.

I had some for the first time a few days ago. I really liked them

They're actually hard to find around here. None of the grocery stores carry them , but China Mart does. I grabbed the last two cans on the shelf today while I was looking for RV antifreeze for the traps in my cabin (which they were sold out of)

Posted: 10/6/2014 4:10:53 PM EDT

[#13]

Quote History

Quoted:
Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

View Quote

My wife has almost the same exact recipe she has been making for years excepts she used Campbell's Pork and Beans instead of the canned white beans. They are great.

Posted: 10/6/2014 4:11:20 PM EDT

[#14]

Quote History

Quoted:

Alton Brown's "The Once and Future Beans"

View Quote

/thread

We'll keep that in mind when the topic isn't CANNED beans.

Posted: 10/6/2014 4:14:11 PM EDT

[#15]

Quote History

Quoted:

My wife has almost the same exact recipe she has been making for years excepts she used Campbell's Pork and Beans instead of the canned white beans. They are great.

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Quote History

Quoted:

Quoted:
Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

My wife has almost the same exact recipe she has been making for years excepts she used Campbell's Pork and Beans instead of the canned white beans. They are great.

Ever notice how the "Pork" in Campbell's beans is a single piece of gristle and lard?

Posted: 10/6/2014 4:15:57 PM EDT

[#16]

Quote History

Quoted:
I like all kinds of baked beans, all the way down to the cheapo campbells for under a buck.

View Quote

Bingo

Posted: 10/6/2014 4:24:28 PM EDT

[#17]

Quote History

Quoted:

/thread

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Quoted:

Quoted:

Alton Brown's "The Once and Future Beans"

/thread

We'll keep that in mind when the topic isn't CANNED beans.

D'oh!

Posted: 10/6/2014 4:26:46 PM EDT

[#18]

Quote History

Quoted:

Ever notice how the "Pork" in Campbell's beans is a single piece of gristle and lard?

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Quote History

Quoted:

Quoted:
Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

My wife has almost the same exact recipe she has been making for years excepts she used Campbell's Pork and Beans instead of the canned white beans. They are great.

Ever notice how the "Pork" in Campbell's beans is a single piece of gristle and lard?

As a kid I thought that piece of fat in Campbell's Pork and Beans was a real treat. Nowadays I won't touch it.

Posted: 10/6/2014 4:29:53 PM EDT

[#19]

I like B&M mmmmm

Posted: 10/6/2014 4:30:21 PM EDT

[#20]

Quote History

Quoted:

Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

View Quote

Okay, I gotta try that. I've tried making Alton Brown's baked bean recipe three times. The first time, it was the best I'd ever eaten. The second and third were flops. Not sure what I did wrong. I think cooking beans from dried is just not in my DNA or something.

Posted: 10/6/2014 4:43:57 PM EDT

[#21]

Quote History

Quoted:

Okay, I gotta try that. I've tried making Alton Brown's baked bean recipe three times. The first time, it was the best I'd ever eaten. The second and third were flops. Not sure what I did wrong. I think cooking beans from dried is just not in my DNA or something.

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Quoted:

Quoted:
Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

Okay, I gotta try that. I've tried making Alton Brown's baked bean recipe three times. The first time, it was the best I'd ever eaten. The second and third were flops. Not sure what I did wrong. I think cooking beans from dried is just not in my DNA or something.

How fresh were your beans? I have noticed a lot of variation in dried beans and I suspect it had to do with freshness.

Posted: 10/6/2014 4:51:30 PM EDT

[#22]

Quote History

Quoted:

Okay, I gotta try that. I've tried making Alton Brown's baked bean recipe three times. The first time, it was the best I'd ever eaten. The second and third were flops. Not sure what I did wrong. I think cooking beans from dried is just not in my DNA or something.

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Quote History

Quoted:

Quoted:
Make Steve Raichlen's Sweet & Smoky Baked Beans recipe and get back to us.

http://www.foodnetwork.com/recipes/sweet-and-smoky-baked-beans-recipe.html

Okay, I gotta try that. I've tried making Alton Brown's baked bean recipe three times. The first time, it was the best I'd ever eaten. The second and third were flops. Not sure what I did wrong. I think cooking beans from dried is just not in my DNA or something.

I usually make a double batch of four cans of store brand rinsed great northern or navy beans and two cans of pinto beans and lots and lots of bacon.