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Posted: 4/20/2016 10:37:13 PM EDT
What would you eat as your main protein.
Link Posted: 4/20/2016 10:38:10 PM EDT
All of the above.
Link Posted: 4/20/2016 10:38:26 PM EDT
Beef for every meal
Link Posted: 4/20/2016 10:39:05 PM EDT


Steak and sushi sauteed in seal tears.
Link Posted: 4/20/2016 10:41:12 PM EDT
Poll fail, no venison option.
Link Posted: 4/20/2016 10:42:21 PM EDT
[Last Edit: 4/20/2016 10:42:30 PM EDT by Danner130]
Pork for me.  So much goodness, bacon to tenderloin.  
Link Posted: 4/20/2016 10:43:37 PM EDT

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Originally Posted By 2ANut:


Poll fail, no venison option.
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I was thinking about venison too.



 
Link Posted: 4/20/2016 10:43:48 PM EDT
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Originally Posted By Danner130:
Pork for me.  So much goodness, bacon to tenderloin.  
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As well as pulled pork.
Link Posted: 4/20/2016 10:44:34 PM EDT
As much as I love beef I'd go for chicken for versatility and pork for value.
Link Posted: 4/20/2016 10:45:06 PM EDT
I'm a horrible Jew. I picked pork.
Link Posted: 4/20/2016 10:45:27 PM EDT
turkey
Link Posted: 4/20/2016 10:46:33 PM EDT
Couldn't possibly choose only one. Must have variety.
Link Posted: 4/20/2016 10:46:58 PM EDT
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Originally Posted By stanc:
Couldn't possibly choose only one. Must have variety.
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+1
Link Posted: 4/20/2016 10:47:49 PM EDT
Possum.
Link Posted: 4/20/2016 10:48:39 PM EDT
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Originally Posted By HKUSP9v1:


As well as pulled pork.
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Originally Posted By HKUSP9v1:
Originally Posted By Danner130:
Pork for me.  So much goodness, bacon to tenderloin.  


As well as pulled pork.

And Italian sausage
Link Posted: 4/20/2016 10:50:43 PM EDT
Alos, if you had said "seafood" instead of fish, I'd go with seafood.
Link Posted: 4/20/2016 10:51:45 PM EDT
Beef!

Tri tip
Ribeye
NY strip
Sirloin
Ground sirloin
Ground beef
T-Bone
Flank
Ribs
Chuck roast
Etc
Etc
Etc

Link Posted: 4/20/2016 10:54:45 PM EDT
Buffalo
Link Posted: 4/20/2016 10:55:26 PM EDT
Yes
Link Posted: 4/20/2016 10:57:21 PM EDT
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Originally Posted By swingset:
Buffalo
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I like your style... I was going to say elk.
Link Posted: 4/20/2016 10:58:32 PM EDT
Long pork.
Link Posted: 4/20/2016 11:01:08 PM EDT
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Originally Posted By adamtheduke:
As much as I love beef I'd go for chicken for versatility and pork for value.
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Link Posted: 4/20/2016 11:03:36 PM EDT

Discussion ForumsJump to Quoted PostQuote History
Originally Posted By Patriot328:






Steak and sushi sauteed in seal tears.
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Link Posted: 4/20/2016 11:11:09 PM EDT
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By HKUSP9v1:
All of the above.
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Link Posted: 4/20/2016 11:11:31 PM EDT
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By BillyDoubleU:
Beef!

Tri tip
Ribeye
NY strip
Sirloin
Ground sirloin
Ground beef
T-Bone
Flank
Ribs
Chuck roast
Etc
Etc
Etc

View Quote


So much win for the cow....
Link Posted: 4/20/2016 11:13:30 PM EDT
Ribeye.
Everything else is a substitute.
Link Posted: 4/20/2016 11:14:46 PM EDT
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Originally Posted By deich:


So much win for the cow....
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Originally Posted By deich:
Originally Posted By BillyDoubleU:
Beef!

Tri tip
Ribeye
NY strip
Sirloin
Ground sirloin
Ground beef
T-Bone
Flank
Ribs
Chuck roast
Etc
Etc
Etc



So much win for the cow....


How can you go wrong. Next best would be pork as it's a larger animal but chicken is what? Breast, drums, thighs and wings. Sure you can mix that with a lot of stuff but that's all it is. Fish though, if it's any fish, that might be the way to go. Between fresh water and salt water fish you'd have plenty to go between.
Link Posted: 4/20/2016 11:16:17 PM EDT
I enjoy steak a lot.  I like a good pork roast or some bacon.  Heck, I even like a good chunk of blackened fish once in a while...

But I could eat hot wings every single day of the week.  
Link Posted: 4/20/2016 11:16:47 PM EDT
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Originally Posted By Doucheatron3000:
Long pork.
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Gives me the shakes.  
Link Posted: 4/20/2016 11:26:02 PM EDT
Pork, because more parts of it are tasty.  A huge part of a beef is round, which is just .  The same part on a pig is ham, which is scrumptious.  Pulled pork > brisket, pork ribs > beef ribs, lard > suet.  Rib roast is great, better than the corresponding part on a pig, but on the whole, pork is better.
Link Posted: 4/20/2016 11:29:19 PM EDT
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Originally Posted By Cypselus:
Pork, because more parts of it are tasty.  A huge part of a beef is round, which is just .  The same part on a pig is ham, which is scrumptious.  Pulled pork > brisket, pork ribs > beef ribs, lard > suet.  Rib roast is great, better than the corresponding part on a pig, but on the whole, pork is better.
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You forgot bacon..
Link Posted: 4/20/2016 11:44:14 PM EDT
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By Cypselus:
Pork, because more parts of it are tasty.  A huge part of a beef is round, which is just .  The same part on a pig is ham, which is scrumptious.  Pulled pork > brisket, pork ribs > beef ribs, lard > suet.  Rib roast is great, better than the corresponding part on a pig, but on the whole, pork is better.
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Really good points....
Link Posted: 4/20/2016 11:50:54 PM EDT
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Originally Posted By Bedouin2W:
Yes
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Aye.

All of them.

Wild critters too.
Link Posted: 4/20/2016 11:53:57 PM EDT
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Originally Posted By Danner130:
Pork for me.  So much goodness, bacon to tenderloin.  
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This.  I love pig.
Link Posted: 4/20/2016 11:55:37 PM EDT
Today was bacon, chicken,  then smoked salmon
Yesterday was bacon,  sushi, chicken,  beef, then chicken
Monday was bacon, chicken, then beef and chicken

Most weekdays are like that

Posted Via AR15.Com Mobile
Link Posted: 4/20/2016 11:57:58 PM EDT
bacon on or with everything
Link Posted: 4/21/2016 12:01:57 AM EDT
[Last Edit: 4/21/2016 12:02:59 AM EDT by GarandM1]


Discussion ForumsJump to Quoted PostQuote History
Originally Posted By HKUSP9v1:



All of the above.
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Can't beat this answer.



ETA:  Although there is no meat better than BBQ chicken thighs cooked over charcoal.  





 
Link Posted: 4/21/2016 12:03:22 AM EDT

Discussion ForumsJump to Quoted PostQuote History
Originally Posted By a555:


I'm a horrible Jew. I picked pork.
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Link Posted: 4/21/2016 12:04:49 AM EDT
[Last Edit: 4/21/2016 12:05:41 AM EDT by Packin]
Mostly venison, grass fed beef, then buffalo and occasionally chicken




Link Posted: 4/21/2016 12:07:44 AM EDT
Link Posted: 4/21/2016 12:08:16 AM EDT
Link Posted: 4/21/2016 12:08:32 AM EDT
It's what's for dinner.
Link Posted: 4/21/2016 12:09:49 AM EDT
Beef. No contest  

Link Posted: 4/21/2016 12:15:51 AM EDT

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Originally Posted By HKUSP9v1:


All of the above.
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Yep.

 
Link Posted: 4/21/2016 12:33:59 AM EDT
[Last Edit: 4/21/2016 12:35:28 AM EDT by jonathan2421]
Originally Posted By deich:
All health issues aside.....
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What health issues?
Link Posted: 4/21/2016 7:14:55 AM EDT
I know several people that only eat wild big game meat
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