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Posted: 5/13/2022 7:41:32 AM EDT
Link Posted: 5/13/2022 7:43:33 AM EDT
[#1]
Its perfect on NC BBQ among a number of other things.


Link Posted: 5/13/2022 7:44:40 AM EDT
[#2]
Link Posted: 5/13/2022 7:46:27 AM EDT
[#3]
These guys make an awesome sauce.
Link Posted: 5/13/2022 7:46:27 AM EDT
[#4]
Texas pete is delicious
Link Posted: 5/13/2022 7:47:05 AM EDT
[#5]
Much better than Frank’s.
Link Posted: 5/13/2022 7:47:23 AM EDT
[#6]
Bello
Link Posted: 5/13/2022 7:50:22 AM EDT
[#7]
Don't like vinegar based hot sauces.
Link Posted: 5/13/2022 7:52:08 AM EDT
[#8]
While on spring break in AL a few months ago, I tried this for the first time and was impressed:

Link Posted: 5/13/2022 7:58:51 AM EDT
[#9]
Standard go to. There are other hot sauces that go better with different types of foods.

That said. I have an opened bottle and an unopened bottle of Texas Pete at all times. Plus a bunch of random packets
Link Posted: 5/13/2022 7:58:58 AM EDT
[#10]
Hamajang. Hamajang is by far the best commercially produced hot sauce available.
Link Posted: 5/13/2022 8:00:39 AM EDT
[#11]
Cholula
Link Posted: 5/13/2022 8:02:21 AM EDT
[#12]
Attachment Attached File


These are the best.



Link Posted: 5/13/2022 8:02:55 AM EDT
[#13]
I don't know? Is there another one with the name Texas in it?
Link Posted: 5/13/2022 8:04:55 AM EDT
[#14]
The Hot Ones Classic is very good.  It has a ton of flavor, but not too much heat.

To be honest, the type of hot sauce I grab will depend on what I am putting it on.
Link Posted: 5/13/2022 8:04:58 AM EDT
[#15]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By RV8guy:
https://i.imgur.com/d0rCNlz.gif
View Quote



hipster shit

Probably drinks juicy IPAs too.
Link Posted: 5/13/2022 8:05:09 AM EDT
[#16]
Louisiana hot sauce is best on fried catfish.

Cholula has a habanero version that kicks butt but not too spicy.

There is a green hot sauce in all of the taquerias here, I think it's Guatemalan though.
Link Posted: 5/13/2022 8:09:54 AM EDT
[#17]
Link Posted: 5/13/2022 8:10:35 AM EDT
[#18]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By FDC:



hipster shit

Probably drinks juicy IPAs too.
View Quote
Attachment Attached File

Link Posted: 5/13/2022 8:12:31 AM EDT
[Last Edit: Stoney0102] [#19]


Yes, the even hotter version. It the absolute best of the "table" hot sauces.

Attachment Attached File
Link Posted: 5/13/2022 8:14:41 AM EDT
[#20]
It’s a great everyday hot sauce.
Link Posted: 5/13/2022 8:16:13 AM EDT
[#21]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By recoiljunky:
Cholula
View Quote

This
Link Posted: 5/13/2022 8:16:30 AM EDT
[#22]


As a run of the mill everyday utility hot sauce, I do not think there is better.
Link Posted: 5/13/2022 8:16:32 AM EDT
[#23]
I'm partial to Franks.

Good flavor, but not really hot.   My days of eating hot shit for fun are over.
Link Posted: 5/13/2022 8:17:39 AM EDT
[#24]
It's the go to for chicken tendies & wings.
Link Posted: 5/13/2022 8:20:22 AM EDT
[#25]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By TripleC:
Its perfect on NC BBQ among a number of other things.


View Quote

probably because it's made in NC?  
Link Posted: 5/13/2022 8:21:15 AM EDT
[#26]
Link Posted: 5/13/2022 8:22:16 AM EDT
[#27]
Link Posted: 5/13/2022 8:29:08 AM EDT
[#28]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By recoiljunky:
Cholula
View Quote


This
Link Posted: 5/13/2022 8:30:38 AM EDT
[#29]
Run of the mill stuff.  Not in my top 10.
Link Posted: 5/13/2022 8:31:34 AM EDT
[Last Edit: Capt_Rhodes] [#30]
Texas Pete, Louisiana, and Crystal are all solid choices in terms of your basic hot sauce.
Link Posted: 5/13/2022 8:32:17 AM EDT
[#31]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By Stoney0102:


Yes, the even hotter version. It the absolute best of the "table" hot sauces.

https://www.ar15.com/media/mediaFiles/320068/20220513_081639_jpg-2382192.JPG
View Quote View All Quotes
View All Quotes
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By Stoney0102:


Yes, the even hotter version. It the absolute best of the "table" hot sauces.

https://www.ar15.com/media/mediaFiles/320068/20220513_081639_jpg-2382192.JPG


It is pretty good stuff.
Link Posted: 5/13/2022 8:34:30 AM EDT
[#32]
Link Posted: 5/13/2022 8:35:16 AM EDT
[#33]
Texas Pete Garlic.
Link Posted: 5/13/2022 8:35:30 AM EDT
[#34]
Tabasco smoked chipotle
Link Posted: 5/13/2022 8:35:47 AM EDT
[#35]
I just finished a big plate of SPAM, potatoes and eggs. Lots of Texas Pete of course.

Came here to make this same thread.  You’re pretty cool OP.
Link Posted: 5/13/2022 8:38:29 AM EDT
[#36]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By BadBobTheAlbino:
I just finished a big plate of SPAM, potatoes and eggs. Lots of Texas Pete of course.

Came here to make this same thread.  You're pretty cool OP.
View Quote
Attachment Attached File

Link Posted: 5/13/2022 8:40:18 AM EDT
[#37]
There are probably a dozen different bottles of hot sauce sitting in my kitchen counter.

I like the Texas Pete hotter hot sauce.
Link Posted: 5/13/2022 8:43:02 AM EDT
[#38]
Of the red vinegar family of hot sauces, I prefer Louisiana.

Link Posted: 5/13/2022 8:45:44 AM EDT
[Last Edit: lowcountry] [#39]
Texas Pete with sautéed garlic is the best.
Link Posted: 5/13/2022 8:47:19 AM EDT
[#40]
Ironically, Texas Pete is made in North Carolina.

Currently feeding off the .5gal jug. It makes a great base for wing sauce.
Link Posted: 5/13/2022 8:50:53 AM EDT
[Last Edit: olds442tyguy] [#41]
Compared to other low budget hot sauces like Red Devil, Louisiana, and Frank’s Red Hot, it’s the clear winner. They’re all more salt than spice though.
Link Posted: 5/13/2022 8:52:14 AM EDT
[#42]
TP is my daily driver!
Link Posted: 5/13/2022 8:53:22 AM EDT
[#43]
I prefer cholula, but Pete is pretty good too.


Link Posted: 5/13/2022 8:56:13 AM EDT
[#44]
Lately I've been enjoying Florida Man hot sauce,... wet work specifically.  Highly recommend picking some up if they aren't sold out.
Link Posted: 5/13/2022 9:00:14 AM EDT
[#45]
For me it’s frank. Nothing better as basic hot sauce. I don’t like anything to hot and I still want to taste the food and other spices. Texas Pete is ok oh.
Link Posted: 5/13/2022 9:01:26 AM EDT
[#46]
I got tired of Cholula so I tried El Yucateco.   Both are equally good and have their place.

Salsa Huichol(green) is my favorite, but hard to find locally.

Link Posted: 5/13/2022 9:01:44 AM EDT
[#47]
Does sriracha fall into this category? Thats my go to...
Attachment Attached File
Link Posted: 5/13/2022 9:05:27 AM EDT
[#48]
Texas Pete Ingredients. Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum and Benzoate of Soda (To Preserve Freshness and Flavor).

Tobasco for me.  Lowest salt, less weird ingredients.

Link Posted: 5/13/2022 9:06:08 AM EDT
[#49]
Texas Pete sucks ass lol

Franks is my go to. But I’m also developing my own so…
Link Posted: 5/13/2022 9:07:52 AM EDT
[#50]
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By WinstonSmith:
Of the red vinegar family of hot sauces, I prefer Louisiana.

https://www.usafoodstore.co.uk/user/products/large/Louisiana.jpg
View Quote
Mine too.

When I moved from Texas to NC in the early 80s none of my friends could believe I'd never heard of Texas Pete. They just assumed we drank it like water here.
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