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Link Posted: 12/29/2020 3:20:14 PM EDT
[#1]
With 28.5 left to go...
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Way too much food left

Link Posted: 12/29/2020 3:22:21 PM EDT
[#2]
Did one of the cooks just butter a sock?  Kinky.

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Link Posted: 12/29/2020 3:23:22 PM EDT
[#3]
He keeps exhaling deeply so there's that.
Link Posted: 12/29/2020 3:23:57 PM EDT
[#4]
Just curious do you have to eat all of the side dishes too? I know you have eat the entire steak other you have to pay.
Link Posted: 12/29/2020 3:24:26 PM EDT
[#5]
Link Posted: 12/29/2020 3:26:23 PM EDT
[#6]
Discussion ForumsJump to Quoted PostQuote History
Quoted:



I'm waiting for that to end up on a plate and getting served to someone.
View Quote


Yeah, considering the meat, I can see how that might happen.
Link Posted: 12/29/2020 3:29:37 PM EDT
[#7]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Just curious do you have to eat all of the side dishes too? I know you have eat the entire steak other you have to pay.
View Quote

They have to eat the entire meal.
Link Posted: 12/29/2020 3:30:12 PM EDT
[#8]
I haven't been following him.  Looks like he slept through most of the time.
Link Posted: 12/29/2020 3:31:40 PM EDT
[#9]
Maybe they should bring him a steaming bowl of secret sauce and see what he does then.
Link Posted: 12/29/2020 3:33:21 PM EDT
[#10]
That poor guy was beaten like a rented mule the moment the food was placed in front of him.

Some have the killer instinct and some don’t.

Chris
Link Posted: 12/29/2020 3:38:06 PM EDT
[#11]
that steak must be absolute shit. It looks like he ate about 4 oz of it
Link Posted: 12/29/2020 11:20:55 PM EDT
[#12]
Link Posted: 12/29/2020 11:25:28 PM EDT
[#13]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Tater on the floor.

Chair on the right still has the vomit mark on it.
View Quote

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Link Posted: 12/29/2020 11:37:53 PM EDT
[#14]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Tater on the floor.

Chair on the right still has the vomit mark on it.
View Quote


I've had this feed up damn near all day, except for a break to work on my truck for ~1hr.  When the hell did that happen?
Link Posted: 12/29/2020 11:48:49 PM EDT
[#15]
Link Posted: 12/29/2020 11:52:36 PM EDT
[#16]
A new player has entered the arena.
Link Posted: 12/29/2020 11:52:40 PM EDT
[#17]
Link Posted: 12/29/2020 11:58:55 PM EDT
[#18]
Link Posted: 12/30/2020 12:06:26 AM EDT
[#19]
What the actual f***?
Link Posted: 12/30/2020 12:11:52 AM EDT
[#20]
They should make him pay double for wasting our time
Link Posted: 12/30/2020 12:12:44 AM EDT
[#21]
Link Posted: 12/30/2020 5:57:28 PM EDT
[#22]
Challenge steak on the grill now.
Link Posted: 12/30/2020 6:00:26 PM EDT
[#23]
Link Posted: 12/30/2020 6:21:25 PM EDT
[#24]
False alarm. It was a very large slab of meat but it looked kinda thin...
Link Posted: 12/30/2020 8:38:22 PM EDT
[#25]
They just tossed a challenge steak on the grill....who knows if someone is going to eat it on cam.
Link Posted: 12/30/2020 8:47:36 PM EDT
[#26]
Link Posted: 12/30/2020 9:01:41 PM EDT
[#27]
Some disheveled chick with a ghetto do-rag.
Link Posted: 12/30/2020 9:02:54 PM EDT
[#28]
Is this guy going for a double?
Link Posted: 12/30/2020 9:03:16 PM EDT
[#29]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Is this guy going for a double?
View Quote


Nah, he just cut the steak in half.
Link Posted: 12/30/2020 9:07:51 PM EDT
[#30]
What kind of moran sits at that chair?

ETA - It does probably have the least vomit on it.
Link Posted: 12/30/2020 9:08:40 PM EDT
[#31]
He appears to be taking his time.

And not surfing arfcom, since we can see his phone screen home page
Link Posted: 12/30/2020 9:09:29 PM EDT
[#32]
What cut of cow is the 72 ounce steak?
Any ideas? I can't identify it. I eat lots of cow.
Link Posted: 12/30/2020 9:10:57 PM EDT
[#33]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
What kind of moran sits at that chair?

ETA - It does probably have the least vomit on it.
View Quote
Maybe he's shy and is hiding from the camera.  The arm tattoos are just bluster to cover a shy and gentle soul.

But your point is well taken, that side of the table is probably least smelly and slippery of them all.

OR: he draws inspiration from the gourmet chefs hard at work.
Link Posted: 12/30/2020 9:14:13 PM EDT
[#34]
Thought I'd post this from the BT comments board...

anon on 12/30/2020 at 11:20 am
I was on here all day yesterday. I was watching for the challenge and seen some things that I wasn’t expecting. The morning crew really has their stuff together and everything is cooked the same way every time. Seasoned and dipped and everything is done with such care. The evening crew, on the other hand, seemed like it was an absolute chore to be there. Nothing on the grill was seasoned. Food was handled with bare hands by cooks and staff. Food was thrown on the floor whenever it came back. It seemed like there was no control over anything going on. Was a real disappointment to know that my food was handled that way. Had been looking forward to going here all week as part of a vacation and it was sad.

Reason being is anon is correct, some of those folks absolutely beat the crap, burn, drown & perform every other abuse possible on the meat they prepare. Makes a great show. Glad to be here.  
Link Posted: 12/30/2020 9:21:21 PM EDT
[#35]
Ugh oh, two more challenge forms!!!
Link Posted: 12/30/2020 9:22:49 PM EDT
[#36]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
Ugh oh, two more challenge forms!!!
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Yup. two more saddles on the grill!
Link Posted: 12/30/2020 9:23:26 PM EDT
[#37]
With 33 min to go, the current dew-ragged contestant does not appear to be on a trajectory that would be conducive to a win.

I hope he rallies.
Link Posted: 12/30/2020 9:34:14 PM EDT
[#38]
twenty min to go and nearly half the steak still on the plate.

Rally time is now or never.  Not looking good for dewrag.  He's been fork-fucking his salad plate on and off for twenty minutes
Link Posted: 12/30/2020 9:48:55 PM EDT
[#39]
Dew-rag is done.  Eight minutes left but he's done.
The white box of failure has been fed.  Goodbye, Dew-rag
Link Posted: 12/30/2020 9:50:21 PM EDT
[#40]
On behalf of the arfcom peanut gallery, I'd like to welcome the two new big boys to the table.  Welcome, gentlemen.  On first blush they look qualified to take on the task at hand.


Link Posted: 12/30/2020 9:51:17 PM EDT
[#41]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
On behalf of the arfcom peanut gallery, I'd like to welcome the two new big boys to the table.  Welcome, gentlemen.  On first blush they look qualified to take on the task at hand.


View Quote


Their steaks spent 30 mins on the grill. No way they can do it.
Link Posted: 12/30/2020 9:52:22 PM EDT
[#42]
Damn, that looks burned and crusty!
Link Posted: 12/30/2020 9:52:23 PM EDT
[#43]
Discussion ForumsJump to Quoted PostQuote History
Quoted:


Their steaks spent 30 mins on the grill. No way they can do it.
View Quote
Strategery:  the steaks weigh less because they have been dehydrated to steak-jerky.

Edit: looks like the dipping sauce/steak sauce is an important part of the strategy, helping to lubricate the medium well and well done chunks of meat on the way down.

Will the added salt load cause problems?
Link Posted: 12/30/2020 9:53:04 PM EDT
[#44]
beef jerky
Link Posted: 12/30/2020 9:57:00 PM EDT
[#45]
The connective tissue is still in the game.
Link Posted: 12/30/2020 9:58:13 PM EDT
[#46]
Discussion ForumsJump to Quoted PostQuote History
Quoted:
On behalf of the arfcom peanut gallery, I'd like to welcome the two new big boys to the table.  Welcome, gentlemen.  On first blush they look qualified to take on the task at hand.


View Quote


On behalf of our new contenders...
Link Posted: 12/30/2020 10:09:43 PM EDT
[#47]
My theory:

Dad is beer drinking fat; son is food fat.

Dad is out of the game. Son stands a chance.
Link Posted: 12/30/2020 10:12:26 PM EDT
[#48]
The older dude on the right has finished at least two thirds of the steak in less than twenty minutes and is still on pace.

Younger dude, not so much.

As an aside, the server came by and chatted but did not clear the place setting of the finished contestant who left ten minutes ago.  LEARN PROPER SERVICE BIG TEXAN.  That is not acceptable in a restaurant that you pay in US dollars for the bill.
Link Posted: 12/30/2020 10:16:04 PM EDT
[#49]
Youngstuff appears sweaty and has probably hit a meat wall.

Pops is cracking jokes and munching away.


Link Posted: 12/30/2020 10:19:05 PM EDT
[#50]
We need puke.
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