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Interesting to think about the small amount of 'usable' blade. With that S&W I on a daily basis cut one fruit (apples/pears/whatever). Also, regularly I cut zip ties, amazon packages, etc. Just never thought a different blade shape or the serrations were something I needed. I might try out the g/fs leek that has a much flatter consistent blade shape and see if that is something I like more and maybe in another year or two get a new blade like that. I am also going to try to make mental notes of when I actually use the serrations.
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Don't worry yourself over it too much. Serrations are good for certain things(cutting fibrous materials etc), and if it seems to function fine for you, then use it. Just because some of us are of the opinion that tantos or serrations aren't all that great and the two together equals bad doesn't mean it won't work for you.
Hell, i'm of the opinion that there is zero value in a S&W knife, yet you found plenty for you with the one you had, so what the hell do i know?
Moral of this story? Buy more knives! Then you can test them all out against each other. Don't stop there, either. Buy even more so you can swap them out each day and then if you really want to get in trouble, start collecting!