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Posted: 4/21/2010 3:59:49 PM EDT
It's got crawfish and boiled shrimp in it. I put it in the fridge Monday night. You think it's still good?

How can you tell when it's time to throw out refrigerated shrimp?

Tortus
Link Posted: 4/21/2010 4:01:00 PM EDT
[#1]
Oh yes, it is probably better now.  



I pitch it after a week or so, if there is any left.  
Link Posted: 4/21/2010 4:02:15 PM EDT
[#2]
IIR for cooked seafood 3 days.  Eat it now!  
Link Posted: 4/21/2010 4:03:04 PM EDT
[#3]
....aaaaand it's bad
Link Posted: 4/21/2010 4:04:10 PM EDT
[#4]
Tastes good. Guess I'll just have to find out the hard way.

I'll let you know tomorrow.
Link Posted: 4/21/2010 8:26:12 PM EDT
[#5]
Quoted:
Tastes good. Guess I'll just have to find out the hard way.

I'll let you know tomorrow.


You can freeze gumbo.

LC
Link Posted: 4/21/2010 8:27:18 PM EDT
[#6]
Quoted:
Tastes good. Guess I'll just have to find out the hard way.

I'll let you know tomorrow.


Dibs on guns.

Next time (?), freeze it.
Link Posted: 4/21/2010 8:40:02 PM EDT
[#7]
Quoted:
It's got crawfish and boiled shrimp in it. I put it in the fridge Monday night. You think it's still good?

How can you tell when it's time to throw out refrigerated shrimp?

Tortus


That is unpossible.  Everyone knows that gumbo left in the fridge cannot exist more than 24 hours before it disappears....or your wife eats it...which is the same thing.



mm
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