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Posted: 1/16/2015 11:08:17 PM EDT
Dragons mead

Golden strong

Which should I brew next?
Link Posted: 1/19/2015 2:46:41 PM EDT
[#1]
Go with the Belgian
Link Posted: 1/20/2015 2:54:51 PM EDT
[#2]
I brewed the extract version of Dragonmead FA.
I have ONE bottle left. It will be a year old in a month. Thats what I am waiting for. It turned out SOOOOO good.

I'm also a sucker for a good tripel.
I will definitely brew the all grain version when I get a chance. And maybe age a portion on cherries.
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