User Panel
User Panel
User Panel
|
Posted: 1/26/2017 9:52:30 PM EDT
[#1]
That's dedication. Charcoal grill just to sear. How much are the Webers at Walmart?
ETA They're $70. What's your budget? |
|
|
|
Posted: 1/26/2017 10:14:57 PM EDT
[#2]
Quoted:
Looking for a cheap charcoal grill that can get hot enough for a good post sous-vide steak sear. Any recommendations? Thanks Roger Umm yeah probably not a good idea. Lighting up charcoal and getting it up to searing temps to literally sear cooked meat is not what you want. Get yourself a good torch and make your steak look edible again. |
|
|
|
Posted: 1/26/2017 10:27:49 PM EDT
[#3]
I recommend a Weber Kettle.
|
|
|
|
Posted: 1/26/2017 11:58:58 PM EDT
[#4]
Really cheap? Terra-cotta flower pot, some sand, and a grill grate
|
|
|
|
Posted: 1/27/2017 1:37:54 AM EDT
[#5]
Weber Kettle and skip boiling meat in a bag.
|
|
|
|
Posted: 1/27/2017 12:34:49 PM EDT
[#6]
Quoted:
Looking for a cheap charcoal grill that can get hot enough for a good post sous-vide steak sear. Any recommendations? Thanks Roger Weber chimney. You don't need a whole grill. You said affordable right? $14 https://www.amazon.com/Weber-7416-Rapidfire-Chimney-Starter/dp/B000WEOQV8  Adam Savage Tests the Best Ways to Sear a Steak! |
|
|
|
Posted: 1/27/2017 11:56:28 PM EDT
[#7]
Above would be great
|
|
|
|
Posted: 1/28/2017 12:46:54 AM EDT
[#8]
Actually, thinking about it, just use a small charcoal chimney with a grill grate on top.
|
|
|
|
Posted: 1/28/2017 11:34:17 AM EDT
[#9]
The chimney starter is great. I recommend a deep fryer for the best and easiest day to day.
|
|
|
|
Posted: 1/28/2017 5:53:55 PM EDT
[#10]
Quote HistoryQuoted:
Weber chimney. You don't need a whole grill. You said affordable right? $14 https://www.amazon.com/Weber-7416-Rapidfire-Chimney-Starter/dp/B000WEOQV8  https://www.youtube.com/watch?v=JB1x0O-bhrwI didnt see your suggestion of the weber chimney before suggesting basically the same thing |
|
|
|
Posted: 1/30/2017 10:49:41 AM EDT
[#11]
Just sear it in a pan on the stove top. You get a nice crust over the whole surface. A good skillet on Medium high and plenty of olive oil. Get it nice an hot , sear for a min each side.
|
|
|
|
Posted: 1/30/2017 1:01:27 PM EDT
[#12]
Quote HistoryQuoted:
I didnt see your suggestion of the weber chimney before suggesting basically the same thing Right on man. Its worth mentioning twice, the chimney works great. |
|
|
|
Posted: 1/30/2017 1:02:08 PM EDT
[#13]
Quote HistoryQuoted:
Just sear it in a pan on the stove top. You get a nice crust over the whole surface. A good skillet on Medium high and plenty of olive oil. Get it nice an hot , sear for a min each side. I have been searing on a skillet with homemade beef tallow. I prefer it to olive oil. Trying duck fat next. |
|
|
|
Posted: 2/4/2017 11:23:21 AM EDT
[#14]
get a cast iron skillet.
|
|
|
|
Posted: 5/21/2017 12:50:07 AM EDT
[#15]
Weber smoky joe
|
|
|
|
Posted: 5/22/2017 9:27:56 AM EDT
[#16]
|
|
|
Win a FREE Membership!
Sign up for the ARFCOM weekly newsletter and be entered to win a free ARFCOM membership. One new winner* is announced every week!
You will receive an email every Friday morning featuring the latest chatter from the hottest topics, breaking news surrounding legislation, as well as exclusive deals only available to ARFCOM email subscribers.
AR15.COM is the world's largest firearm community and is a gathering place for firearm enthusiasts of all types.
From hunters and military members, to competition shooters and general firearm enthusiasts, we welcome anyone who values and respects the way of the firearm.
Subscribe to our monthly Newsletter to receive firearm news, product discounts from your favorite Industry Partners, and more.
Copyright © 1996-2024 AR15.COM LLC. All Rights Reserved.
Any use of this content without express written consent is prohibited.
AR15.Com reserves the right to overwrite or replace any affiliate, commercial, or monetizable links, posted by users, with our own.
Attached File