User Panel
User Panel
User Panel
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Posted: 10/10/2014 9:22:32 PM EDT
My uncle gave me some peppers he grew this year. I have 4 habenaros, a handful of Thai chilies and a scary ghost.
Obviously not all in one dish... 
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Posted: 10/15/2014 12:18:49 PM EDT
[#1]
Make some Jerk sauce and curry!
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Posted: 10/23/2014 3:27:27 AM EDT
[#2]
Make some atomic butthole lamb vindaloo
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Posted: 10/31/2014 2:11:45 PM EDT
[#3]
Well if you had more I would say dry them, grind them, and make them into a seasoning. I do this with my serranos, cayennes, pequins and haberneros.
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