I'm trying to decide how I'd like to handle my water preparations. Currently we have no organized system. I'm torn between the 55 gallon drum (cheaper to buy, harder to store / move), and buying a bunch of aquatainers (more expensive, easier to store, more modular).
Our circumstances dictate that water barrels will be stored outside. What issues or concerns should I have storing blue water barrels outside? As long as I treat the water, how long can I expect it to remain good in an unprotected / sheltered location?
Though more expensive, I like the idea of keeping the aquatainers in the crawl space. My crawl space is completely encapuslated with 12mil reinforced white plastic, and it's dehumidified. Humidity usually in the 45-55% range, temps in the 60-75 range. I'm going to be sealing up the external entrance to the crawl space (through the foundation wall), and creating an entrance through the living area of the house. This would make storage / retrieval of food / water more convenient, as well as offering a level of security (access door will be under furniture).
Folks claim you can get used water barrels for $10 or less from food suppliers, about $75 new from Sams (Augason Farms barrel and pump kit), or Aquatainers for about $11 each (plus shipping) online. I'm cheap, and I want to save money, but I'm really thinking I'd be happier with the aquatainers (was going to buy 20 or so) vs the barrels.
Thoughts?